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Shenoa Ragbir, 18, oversees the freshly baked bread, while Joshua Ragbir 19, and Christopher Singh 17, pour and strain cocoa into an enamel cup, at the Cocoa Panyol Museum. – Photo by Angelo Marcelle

Shenoa Ragbir, 18, oversees the freshly baked bread, while Joshua Ragbir 19, and Christopher Singh 17, pour and strain cocoa into an enamel cup, at the Cocoa Panyol Museum. – Photo by Angelo Marcelle